This 13-page manual is designed to help you make better decisions about mobile street vending, and to answer most of your questions related to the ice cream truck business. It tells you about certain things that would be of benefit to anyone considering getting into the business of mobile street vending. Some topics covered include:

- Large operation vs. Small operation
- Working From Home as a Base
- What You Need To Start Out
- Insurance
- Safety
- Truck Type and Product Selection
- How To Achieve Maximum Sales
- Where To Get Product
- Cold Plate or Power Inverter
- Signaling Devices

...and more

This is an investment that could either save you a lot of money by preventing you from dealing with a business you would be unhappy in, or help you to run your newly established business.

Manual is non-returnable.